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All Things Jerky!

/All Things Jerky!

Make your own beef jerky on the smoker an save a ton of money plus it’s really fun to do. These are our Beef Jerky Recipes and Summer Sausage Recipes for the Weber Smokey Mountain and Traeger smokers.

Candied Smoked Salmon Jerky Recipe

Candied Smoked Salmon Jerky Recipe Author: Kwin and Matt Ingredients 2 lbs of Sockeye, King or Steel-Head Salmon 3 Cups of brown Sugar 1/2 Cup Kosher Salt 1 Tablespoon Minced Garlic Fireball Whiskey For basting Instructions: Mix the brown sugar, kosher salt and garlic together. Lay the salmon in the cure covering it as best [...]

By | February 21st, 2014|All Things Jerky!, FISH & SEAFOOD|0 Comments